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Ajinomoto Co., Inc.

Ajinomoto Cook Do Kyo no Ohdai Seafood Umami Salt Stir-Fry Sauce for Pork, Cabbage & Soft-Scrambled Egg, 100 g x 10 [Ships from Japan]

Ajinomoto Cook Do Kyo no Ohdai Seafood Umami Salt Stir-Fry Sauce for Pork, Cabbage & Soft-Scrambled Egg, 100 g x 10 [Ships from Japan]

¥2,198 JPY
¥2,314 JPY ¥2,198 JPY (5%OFF)
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This product ships from Japan.


JAN Code: 4901001361083
Ingredients Sugar (manufactured in Japan), clam extract, salt, rice miso, fermented seasoning, starch, fish sauce (seafood), oyster sauce, croaker extract seasoning, dried bonito, fish powder, pepper, meat-flavored seasoning powder/thickening agents (modified starch, xanthan gum), seasonings (amino acids, etc.), acidulant, (contains milk, soybeans, gelatin, and fish sauce (seafood))
Nutrition Facts (Per serving (29 g)): Energy 15 kcal, protein 0.8 g, fat 0.1 g, carbohydrates 2.6 g, sodium 0 g, salt 1.3 g
Contents Category: Chinese cooking sauce; Size: 165 or less
Shelf Life 19 months from the manufacturer's production date
Product Name Blended seasoning
Storage Instructions Store at room temperature away from direct sunlight.
Notes Distributor: Ajinomoto Co., Inc.
1-15-1 Kyobashi, Chuo-ku, Tokyo, Japan
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