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Daisho Co., Ltd.

Daisho Black Vinegar Stir-Fry Sauce for Pork 100g x 40 Packs [Ships from Japan]

Daisho Black Vinegar Stir-Fry Sauce for Pork 100g x 40 Packs [Ships from Japan]

¥10,905 JPY
¥11,479 JPY ¥10,905 JPY (5%OFF)
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[Ships from Japan]


JAN Code:4904621070649
Ingredients [Black Vinegar Stir-Fry Sauce] Glucose-fructose syrup (made in Japan), rice black vinegar, soy sauce, salt, Shaoxing wine, black sugar syrup (black sugar, raw sugar, liquid glucose)/thickening agents (modified starch, xanthan gum), caramel color, acidulant, flavor enhancer (amino acids, etc.), (contains wheat and soybeans)
[Seasoning Powder] Starch (made in Japan), dextrin, salt, dried whole egg, ginger, edible vegetable oil/silicon dioxide, (contains egg)
Nutritional Information (Per 40g) Energy 80kcal, protein 0.5g, fat 0.1g, carbohydrates 19.3g, salt equivalent 2.0g
Contents Category: General food, seasoning
Size: Up to 165 (g, ml)
Shelf Life 12 months from the manufacturer's production date
Product Name Seasoning Kit for Black Vinegar Stir-Fry
Storage Instructions Store at room temperature away from direct sunlight before opening.
Remarks Manufacturer: Daisho Co., Ltd.
1-17-3 Kamezawa, Sumida-ku, Tokyo
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