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Moranbong Co., Ltd.

Moranbong Soy Technique Chinese Shrimp Mayo Sauce 120g x 10 bags

Moranbong Soy Technique Chinese Shrimp Mayo Sauce 120g x 10 bags

¥2,237 JPY
¥2,237 JPY
Sale Sold out
Taxes included. Shipping calculated at checkout.

This item will be shipped from Japan.


JAN code:4902807341330
Raw materials 【Shrimp mayo sauce】
Semi-solid dressing (manufactured in Japan), high-fructose liquid sugar, tomato ketchup, salt, brewed vinegar, amino acid solution, edible vegetable oil, egg yolk, rice saccharification seasoning, mango puree, protein hydrolyzate, garlic, garlic powder, shrimp sauce, pepper, yeast extract/thickener (processed lees) powder, polysaccharide thickener), seasonings (amino acids, etc.), acidulants, antioxidants (V.C), sweeteners (sucralose), (some of which contain shrimp, wheat, eggs, and soybeans)

[Seasoning powder]
Starch, dextrin, eggshell powder, egg white, ginger, salt, edible vegetable oil, /processed starch, (contains egg in part)
Nutritional information (per serving (48g)) Energy 106kcal, protein 0.9g, fat 5.4g, carbohydrate 13.4g, salt equivalent 1.6g
Contents Category: General food, seasoning
Size: 165 or less (g,ml)
Best before period 180 days (from the manufacturer's manufacturing date)
Name Chinese seasoning
How to save Store at room temperature, avoiding direct sunlight, high temperature and humidity.
Notes Seller: Moranbon Co., Ltd.
2-16-1 Harumi-cho, Fuchu-shi, Tokyo
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